SAN FRANCISCO
GhIRARDELLI
CHOCOLATE COMPANY
2015 / CURRENT
Lead product applications for both retail and beverage/dessert menus
Research menu trends, develop recipes and lead conceptions
Support product development with innovation and redesign projects
Develop a comprehensive recipe database and new product launches in the innovation pipeline
Research market trends, manage seasonal calendar and support the team with product range development concepts
Lead recipe development for video/photo shoots and support creative briefings
Support new product development across the entire product line
Evaluate test samples in various applications, against competitive products
Support product development with cross-functional teams: packaging graphics, graphic design, product documentation, following the complete production cycle, from concept to launch.